Submit to our new journal, Access Microbiology, allowing the publication of replication studies, negative or null results, research proposals, data management plans, additions to established methods, and interdisciplinary work.
The August 2018 issue of Microbiology Today focuses on the use of microbes and the roles they can play in food.
Publish your cross-disciplinary research on antimicrobial resistance in X-AMR, a pop-up journal from the Microbiology Society.
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We have put together 10 reasons why you should publish your research with one of our journals.
Microbiomes Underpinning Agriculture will take place between 1–2 October 2018 at the Rochestown Park Hotel, Cork, Ireland.
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It is one of the largest microbiology societies in Europe with a worldwide membership based in universities, industry, hospitals, research institutes and schools.
19 September 2018
Scientists are using modified bacteria to protect the roots of crops from parasitic worms.
17 September 2018
We are pleased to share another new development at Microbiology. We will now be accepting graphical abstracts which will be published as part of the final manuscript online.
20 September 2018
We all have insects in our homes, be it spiders, flies or bed-bugs. Their presence, although sometimes annoying, is not seen as anything sinister. But what bacteria could the creepy crawlies hiding under the sofa be carrying? Federica Boiocchi is a PhD student at Aston University in Birmingham. At the Early Career Microbiologists’ Forum Summer [Continue reading …]