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The Microbiology Society is a membership charity for scientists interested in microbes, their effects and their practical uses.

It is one of the largest microbiology societies in Europe with a worldwide membership based in universities, industry, hospitals, research institutes and schools.

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Latest News

  • Microbiology Today August issue: Microbes and Food

    07 August 2018

    The August issue of Microbiology Today focuses on the use of microbes and the roles they can play in food. The feature articles reveal a few of the many ways in which micro-organisms impact on food production, digestion, as well as how they can cause and treat disease in the livestock that humans consume.

    [Continue reading...]

 

From the blog

  • Young Microbiologist of the Year Finalists: Freddy Bunbury

    21 August 2018

    The Sir Howard Dalton Young Microbiologist of the Year Prize is awarded by the society each year. The prize recognises and rewards excellence in science communication by a Microbiology Society Member who is a postgraduate student or postdoctoral researcher, having gained their PhD in the last two years. Two finalists are shortlisted from each of [Continue reading …]